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Final Q: I need gravy help! I am not satisfied with your gravy advice, but I loved the Dropkick Murphys video, thanks! Tell me about GIBLETS, HOLD MY HAND HERE.
Food
Q: We thought we had it all under control, baking 8 pies last night, but our host lives on a very hilly street. How can we secure the pies so that they won't flip all over each other in the trunk?
Food
I made a cream-based corn chowder yesterday. Fridged it overnight. Today it is very thick. Too thick. What is the best way to thin it for dinner at 5 p.m.?
Food
Want some Thanksgiving advice from The New York Times? Listen to this embedded radio device gizmo!
Food
Every year, preparing a meal for 20, we cooked a turkey so large that it monopolized the oven. But we also needed large casseroles of dressing, sweet potatoes and other sides to fit in there. How to solve this dilemma?
Food
Q: Did we got a turkey with no giblets or is there a plastic bag lurking somewhere in the cavity and we just haven't found it?
Food
Q: After a week of caring for my flu-sick son my goal for dinner is delicious turkey and simple companions. Can you offer advice for the turkey? Also, we are a dairy-free family.
Food
Q: I put the turkey on the back porch. The temp this morning is 45 degrees. Is the turkey okay to eat or do I need to panic?
Food
Q. I want to know how the heck to get the butter under the skin of my pastured turkey. That skin is adhered!
Food
Q. How long should it take to roast a 21-lb brined turkey, and at what temperature?
Food
Q: HELP!! I'm roasting a turkey for the first time and as is usual I check many recipes to get the idea down first, but I'm finding every one is DIFFERENT!
Food
A round of answers before Sam Sifton gets rested for the final onslaught of last-minute Thanksgiving questions.
Food
Sam Sifton answers questions on deep-frying turkey and wine pairings.
Food
Sam Sifton offers advice on the subjects of appetizers, unfamiliar stoves, leftovers and more.
Food
dinersjournal.blogs.nytimes.com - 4 days ago
—
dinersjournal.blogs.nytimes.com —
Trader Joe's confirmed it will be opening a
store at Broadway and 72nd Street next year....
(more)
Trader Joe's Confirms It Is Coming to the Upper West Side
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The Feed Blog
found this 4 days agofound this
Michael Psilakis, the Manhattan chef and restaurateur, has a two-hour free food giveaway planned on Dec. 4.